French salad

1. Preheat the oven to 180 degrees. Roll the pieces of French baguette in garlic ma Ingredients:

• French roll - 1/4 Pieces (cut into cubes)
• Lettuce - 1/2 Pieces
• chervil - 4 pieces
• stems wormwood - 2 pieces
• parsley - 2 pieces
• green onions - 8 pieces
• Dijon mustard - 1 Art. a spoon
• olive oil - 1/4 cup

Instructions

1. Preheat the oven to 180 degrees. Roll the pieces of French baguette in garlic oil. Bake on a baking sheet until crisp, about 15-20 minutes. 2. Large chop salad and greens. 3. Mix mustard with olive oil salt and pepper. Season with this sauce a salad. Sprinkle with slices of French bread.

Servings: 2