On the shelves of grocery stores a large and diverse selection of food products is presented. In search of tasty food, we often forget to learn about the harmful properties of a product, and this is wrong, because we consist of what we eat.
In this material, the most harmful products are presented, which we buy every day. However, the choice is yours - to eat them or to abstain.
Sausages and sausages
Despite the constant presence of the words "100% natural, does not contain GMOs" in the advertising of meat products, everything goes not so colorful, as we are told. In 90% of these products there is no real meat, and under its kind add various wastes: skin, crushed bones, giblets, etc., and this waste in sausages and sausages is only about 10%. The rest is taken up by flour, preservatives and flavor enhancers, starch and other additives. Such food can cause problems with digestion, as well as it is forbidden to pregnant, nursing and small children: harmful substances can cause problems with the thyroid gland, gall bladder, nerves.
Carbonated drinks
We are constantly told on the harmful effect of soda on television and written in various magazines, but few people take these advice seriously. Despite the pleasant taste and beautiful advertising, fizzy drinks do not bring any benefit to our body, and even vice versa. For example, in one drink "Kola" contains:
- Aspartame. This synthetic sweetener does not allow you to quench your thirst, but only causes an even greater desire to drink. It is also dangerous for the human body: this substance contributes to the development of brain and liver oncology, badly affects the nerves, causes numerous allergies and insomnia.
- Caffeine. This substance can increase blood pressure, cause insomnia, disrupt the heart. It also detrimental to the human nervous system.
- Phosphoric acid. It is able to displace calcium from the body and increase the level of acidity in it.
Together with other additives, this composition simply kills the human body from within.
Fruit jelly, candies, chocolate
These small and harmless at first glance sweets can bring such troubles as: caries, ulcers, diabetes and even obesity. All these delicacies are prepared with the addition of a huge number of artificial colors, acidity regulators and sweeteners. Such a composition can also provoke the development of tumor diseases. Fact: if you take all the famous "Barbarisk", a little wet it with water and leave it on your tablecloth, then in a few hours a through hole is formed on the fabric: because of the high concentration of chemicals, such candy can dissolve even plastic. It is not difficult to guess how it will affect the stomach.
Ketchup, mayonnaise, other sauces
You should not trust people who say that ketchup is made from fresh tomatoes, and mayonnaise contains domestic chicken eggs. In fact, ketchup is based on tomato paste, and mayonnaise is replaced by artificial substitutes instead of eggs. In its composition, various sauces contain a large amount of sugar or sugar substitute, flavor enhancers, vinegar, trans fats, preservatives. These components adversely affect the gastrointestinal tract and kill useful enzymes in it, as well as provoke the occurrence of diabetes, allergies and cancer. If you can not eat without various sauces and additives, it is better to cook them at home: this will reduce the risk of using poor-quality products.
Lightly salted caviar and herring
Such products have a short shelf life and must be stored in oil, and not in wine or acetic essence. For a longer retention, urotropine, or E239, is added to the solution. This substance has an extremely negative impact on humans: passing through the kidneys, formation of formaldehyde occurs, which performs denaturation (change) of proteins. Also, urotropine provokes the appearance of cancers. If you frequently use such products, you may experience diarrhea or allergies.