Dorada with Dutch sauce

These are our ingredients, I ask you to love and to pay tribute. A little, is not it? First-First Goth Ingredients: Instructions

These are our ingredients, I ask you to love and to pay tribute. A little, is not it? First of all, we prepare Dutch sauce. Whisk the yolks with wine until the consistency of thick foam, and then heat the foam in a water bath to a creamy consistency. Gradually add the cubes of butter to the warmed mixture, stir it. At the very end, we add the desired flavor with lemon juice, pepper and salt. Fish are cleaned and cut into pieces of fillet (to save time you can immediately buy fillets). Fry pieces of fillet together with whole cherry tomatoes in a grill pan. To the readiness of the fish. We remove the prepared fish, in the same frying pan seconds 45 fry the spinach. It remains to include the skill of serving and nicely serve pieces of fillet, sauce and fried vegetables :)

Servings: 2