- Banana - 2 pieces
- odorless vegetable oil - 2 items. spoons
- Berries - 1/2 cups (any - red or black currants, blueberries, blackberries ...)
- Water - 3-4 liters
- Lemon - 2 pieces
- Average pineapple - 1/2 Pieces
- Sugar - 400 Grams
- Fennel - 1 st. a spoon
Bananas cut into rings and fry in a skewer in oil on both sides. Berries thoroughly rinse, sort out, remove bad berries, and also stems. Fry the bananas in a plate and sprinkle with berries. We cut pineapple slices. From two lemons squeeze out the juice. In parallel, in a large pot, pour water, bring to a boil and put 1 spoonful of fennel. Then add the sliced ​​pineapples and sugar to the pan. Stir and cook for about 7 minutes. Then remove the pan from the heat and cool it. When the drink becomes warm, add to it the juice of two lemons. We pour the drink on the glasses. Done!
Servings: 2-3