Masks for normal skin
Yeast Mask
Take 1 tablespoon of yeast, mix with milk until a thick mass. Add 1 teaspoon of olive oil. We will put on the face for 10 minutes, then remove the mask with a cotton swab dipped in warm water.
Bean mask
We take 2 tablespoons of bean beans, we wash them well, pour cold water for 3 or 4 hours. Then boil the beans until soft and finely grate. In the resulting gruel, add 1 tablespoon olive oil or vegetable oil and a few drops of lemon juice. We mix and apply to the skin of the face, and after 10 or 15 minutes we will wash off with cool water.
Salad Mask
A few fresh lettuce leaves will be washed, cut and squeezed juice. We pour the juice into the bowl, add 1 tablespoon of olive oil, a few drops of lemon juice, mix everything well. Instead of olive oil, use any vegetable oil, instead of lemon juice, use sour juice.
Mask of apples
We'll clean the apple, grate it on a grater, mix it with 1 teaspoon of olive (sunflower, corn) oil and 1 teaspoon of sour cream. Add 1 teaspoon of starch. We will put on the neck and face for 20 minutes. Wash off with warm water.
Masks for dry skin of the face
To care for dry skin, we use masks with vegetable, berry or fruit pulp and with olive oil.
Stir 1 tablespoon fresh vegetable or fruit gruel with 1 tablespoon of olive oil, and apply the resulting mass for 15 or 20 minutes on the face.
With dry skin, flesh of cranberries, black currants, gooseberries, apricots, melons, persimmons, bananas. And also the grated mass of such refined and raw vegetables as zucchini, bell pepper, cabbage, carrots, radish, cucumber, potatoes.
Egg and curd mask
To soften the dry face skin, you can use masks with olive oil, mixed with egg yolk and cottage cheese.
Razotrem 1 tablespoon fatty cottage cheese with 2 tablespoons of olive oil or stir 1 egg yolk with 1 tablespoon of olive oil. The resulting mass will be applied to the face for 20 minutes, after which we will wash ourselves with warm water. With fading skin, add 1 teaspoon of honey to these masks.
Carrot mask
Take 1 yolk, 1 teaspoon of olive oil and 1 large carrot.
Grate the carrots on a small grater, add the remaining ingredients and stir well and apply the mask for 20 or 25 minutes. Wash off with warm water and pat dry soft cloth.
Mask, firming and nourishing for dry skin
Take 1 teaspoon of warm cream, 2 teaspoons of fatty cottage cheese, 1 teaspoon of warm olive oil, salt on the end of the knife.
All components are mixed until homogeneous. Apply the mask for 10 or 15 minutes, remove with a spatula, and then with a cotton swab dipped in tea.
Masks for oily skin
Tightening and toning mask for oily skin
Take 1 teaspoon kefir, oatmeal, olive oil, add a pinch of fine salt, mix well until complete dissolution. We will put on 15 minutes on the face, after which it will be washed with warm water.
Honey-protein mask for oily skin
Take crushed oatmeal, 1 teaspoon of olive oil, 1 teaspoon of honey, 1 egg white.
All the mix and apply for 15 or 20 minutes on the face, wash away with warm water. The mask perfectly narrows the pores.
Carrot mask for oily skin
Take 1 tablespoon of grated carrots, 1 tablespoon of olive oil, 1 tablespoon of semolina.
All components are mixed and put on for 5 minutes on the face, then with small pads of the fingers gently "erase" the mask from the face and rinse with boiled cold water. And in conclusion, we will apply a nourishing cream. The mask cleanses, refreshes and nourishes the oily skin.
Masks for wrinkled skin
Carrot mask
Take 1 teaspoon of olive oil, 1 egg, 1 large carrot.
Grate the carrots on the grater. Separate the protein from the yolk. Mix the protein with 1 teaspoon of olive oil. Then mix all the ingredients and apply this mixture for 30 minutes on the face. We do this mask every 3 days.
Apple mask
Take a few drops of olive oil, 1 glass of milk, 1 ripe apple.
We will boil an apple in a glass of milk, we will well stir it into apple slurry, add a few drops of olive oil. Apply the mask for 20 or 25 minutes on face. Wash it with warm water and soak your face with a soft napkin.
Masks for peeling skin
Carrot mask
Take ½ teaspoon of grape or lemon juice, 1 teaspoon of olive oil, 1 egg, 1 carrot.
Grate the carrot on a small grater, separate the yolk from the protein, stir the yolk with olive oil. Add grape or lemon juice and mix everything. Prepared mask put on the skin and hold 20 or 25 minutes. After that, take off the mask with a cotton swab dipped in warm water or in milk. This mask can be used 1 or 2 times a week.
Masks for aging skin
Carrot mask
Take 1 tablespoon of lemon juice, 1 teaspoon of olive oil, 2 tablespoons of grape juice, 1 large carrot.
Grate the carrots on a small grater, add 2 tablespoons of grape juice. Well we'll fuck the protein with olive oil. In the whipped protein we will enter the lemon juice and mix well. Prepared mask for 5 or 7 minutes on the face. The mask will tighten the skin. Wash it with warm water and soak your face with a warm cotton napkin.
Mask for withering and dry skin
Useful mask of a mixture of 1 teaspoon of lemon juice, 1 teaspoon of olive oil, 1 teaspoon of honey, yolk. We mix and apply the mixture on the chest, neck, face for 15 or 20 minutes, with cool water.
Masks for sensitive skin
Apple mask
Take a few drops of olive oil, 1 tablespoon of cream or sour cream and 1 ripe apple. Cut the apple into slices, let it sit in boiling salted water for a few minutes. Then we will lift it well until we have a gruel. Add a few drops of olive oil, cream or sour cream. Apply the mask for 20 or 25 minutes on face. Wash off with warm water, soak a soft napkin and after 5 minutes we'll do a light facial massage.
Apricot mask
Take 1 tablespoon of sour cream and mix with the flesh of 5 apricots, add whipped egg whites, 1 teaspoon of olive oil. Put the mask on your face and leave it for 20 minutes. We use 3 times a week.
Softening Mask
Mix the yolk with 1 tablespoon of olive oil with 1 teaspoon of quince pulp, 1 tablespoon of honey. All well mixed and put on 15 minutes on the face.
Masks for porous skin
Face mask with beeswax, cucumber and lemon
Take ½ teaspoon boric acid, 1 tablespoon glycerin, 1 tablespoon olive oil, 2 tablespoons beeswax, ¼ lemon, 1 cucumber.
Lemon and cucumber along with zedra let's go through the meat grinder. Melt the wax in a water bath, adding glycerin, olive oil, a mixture of lemon, cucumber and boric acid. Thoroughly mix. The mask is stored in the refrigerator for 3 days.
Let's put a warm mask on your hands, neck, face. We hold 20 or 30 minutes. We take off a damp napkin and wash it with warm water. Wipe the face with a cucumber juice. This mask is used 2 or 3 times a week for oily problem skin. It removes irritation, narrows the pores, improves the complexion.
Potato face mask with basil and orange
We take 5 sprigs of basil, 1 orange, 1 tablespoon of olive oil, ½ cup of milk, 1 egg, 1 potato of medium size.
Boil the potatoes, stir, mix with olive oil and with hot milk. We'll wash the orange and let it through the meat grinder along with the crust. Add the finely chopped greens of basil and 1 egg yolk. Mix with the previously prepared mass and we'll take a mixer.
Mask a thick layer of paint on the steamed skin of the face, hands, neck. Hold for half an hour. We take off with a napkin and wash with warm water. Apply this mask once a week for 2 months. It smooths wrinkles, tones up, moisturizes the skin, relieves swelling.
Melon mask
Take 2 tablespoons of oat bran, a few drops of olive oil, 50 grams of lemon juice, a few grapes and melon pulp.
A little pulp melon razmone, a few grapes shallowly interpreted and add to the melon gruel. In a lemon juice we will pour a few drops of olive oil, mix everything with melon pulp. There, chopped oat bran. All well mixed until homogeneous. Let's put the mask on for 20 minutes. Wash it with warm water and soak your face with a soft napkin. After 5 minutes, we'll do a light massage.
Cleansing Mask
Mask protein-yolk
We'll take the yolk and egg white, add 5 or 7 drops of lemon and 1 teaspoon of olive oil. We keep on the face for 20 minutes, then we'll wash it off.
Yeast Mask
We spread 20 grams of yeast on milk, mix it with 1 tablespoon of olive oil, 1 tablespoon of honey, and 1 egg. The mask will be applied to the face for 30 minutes, then it will be washed with warm water and then with cold water.
Nourishing Masks
A few tips for applying a nourishing face mask
- Nourishing mask at home should be prepared before applying to the skin, that is, should be fresh.
- If there are pimples on the skin, acne, you can not apply a nourishing mask to the skin, it will promote the spread of infection.
- Apply the mask to the cleansed face. It is better to apply after showering or after taking a bath. - The mask is applied for 15 or 20 minutes. At this time it is not recommended to talk, it's better to lie down and relax.
- Wash off the mask with warm boiled water, to enhance the action of the mask, we wash it with herbal decoction.
Milk herbal mask for dry skin
Take 2 teaspoons lime-colored, 2 teaspoons of sage fill with a glass of milk, bring to a boil and insist 5 or 10 minutes. Decoction filter, moisten their skin, then apply a thin layer of herbal mixture on top of the face of compress paper and a towel. Soak the mask for 15 or 20 minutes, then remove it with a dry cotton swab and apply any nourishing cream to the skin. This mask nourishes, softens the skin and relieves irritation.
Now we know what to do face masks with olive oil at home. By making these simple masks, with the addition of olive oil, you can make the skin of the face supple and beautiful. The use of olive oil in masks is suitable for withering and dry skin. It perfectly nourishes, moisturizes, softens the skin, retains moisture for a long time, but does not clog pores. It has a rejuvenating effect, and helps to keep youth, elasticity and firmness of the skin.