Onion-garlic bagels

Dough for pizza roll out and grease a mixture of greens, garlic and butter. Ingredients:

• Dough for pizza - 220 Grams
• Butter - 4 items. spoons
• Garlic - 2 Teeth
• Dill - 1 st. a spoon
• Green onions - 1 st. a spoon
• Salt of coarse grinding - 1-2 st. spoons

Instructions

Dough for pizza roll out and grease a mixture of greens, garlic and butter. We twist the dough into a roll, which is cut into 6 identical pieces. We put the resulting bagels into a baking dish, lightly greased with butter. Bake about 18-20 minutes at 200 degrees until cooked. We get it, sprinkle with salt, we cool it - and it's ready! :)

Servings: 3