Salad of beef liver

Prepare all the ingredients: the beef liver boil until cooked and coarsely rub, o Ingredients:

• Beef liver - 500 Grams
• Carrot - 2 pieces
• Bulb - 2 pieces
• Pickled cucumbers - 300 Grams
• Mayonnaise - - To taste
• Salt, pepper - - To taste

Instructions

Prepare all the ingredients: the beef liver boil until ready and coarsely grate, cut the cucumbers into small cubes, grate the carrots and fry them with finely chopped onion until soft. Mix all the ingredients, salt and pepper to taste. We fill with mayonnaise. Salad of beef liver is ready!

Servings: 4