The best summer milkshakes

Milkshakes are the favorite dessert of many people, they are enjoyed with pleasure by both adults and children. A particularly good milkshake in hot weather - it gives not only the long-awaited coolness and freshness, but also a whole bunch of vitamins and micronutrients to our body, thanks to the fruits and berries that make up its composition. Therefore, a milkshake can rightfully be called the "king" of the summer season.


Milkshake can consist not only of milk or cream ice cream. It can be prepared using both fresh and frozen berries, fruits, vegetables. In cocktails you can add all kinds of nuts: walnuts, pistachios, almonds. They are perfectly combined with a gentle milk taste. To give a cocktail density, you can add such dairy products as cream, yogurt, fermented milk, sour cream, condensed milk. To further benefit in cocktails, add to the ice-cream and corn flakes, sprouted wheat or rye, as well as peeled sunflower seeds or pumpkin. For a special flavor add all kinds of spices and spices: cinnamon, vanilla, cloves and nutmeg. And for lovers of spicy cocktails, a good addition will be chocolate crumb, cocoa, coffee, syrups of berries and fruits and even alcoholic beverages: cognac, rum, liquor and even champagne.

If you try combinations of different ingredients in a cocktail, you can get a great variety of different flavors. A milkshake can be both a festive dessert and a simple daily treat. By the way, a milkshake is an excellent option for a children's feast. Usually, even if a child does not like milk, a bright and sweet milkshake he drinks with great pleasure and will also ask for supplements.

Here are some recipes for delicious and original milkshakes, which are especially relevant in the summer. After all at this time of year, at hand, there are all the ingredients and ingredients to make a nice refreshing milkshake.

Milkshake "Strawberry Party"



We need 200 grams of strawberry or forest strawberry (forest is preferable, since it is more fragrant). Strawberry should be carefully washed, remove the tails and sepals, put in a blender and beat to a consistency of mashed potatoes. Then add 300 ml of milk and 70 g of cream ice cream to the blender bowl, all the ingredients are well shaken. To divide the resulting cocktail by the glass, decorate with grated or melted bitter chocolate. Cocktail "Strawberry party" is ready! Serve it immediately after preparation, until the ice cream in its composition did not have time to melt.

Milkshake "Peach Delight"



We need 200 ml of not very fatty milk and the same amount of peach juice. It is better to use natural freshly squeezed juice with pulp, but if there is none, then peach nectar will also work. Mix milk, juice, and 3 teaspoons of sugar. Add one fresh chicken egg to the mixture and whisk the mass thoroughly until smooth with a blender. The resulting mix must be cooled, then poured over the wine glasses and decorated with pieces of peach.

Milk cocktail "Honey paradise"



We need 500 ml of milk and 100 g of honey, the best is a bright floral or lime. We connect honey and milk with a blender. The resulting mixture is set to cool. At this time, with two oranges using a grater we remove the zest, we cut the oranges into two parts and squeeze out the juice from them. Add the juice together with the zest into the honey and milk mixture and mix. In the resulting mix, add the cream ice cream cut into small cubes in an amount of 100 grams, again mix it with a mixer or blender. We pour out a cocktail "Honey paradise" on the glass, decorate with slices of orange and sprinkle cinnamon on top. Serve the cocktail immediately, until the ice cream melted.

Milk cocktail "Strawberry Joy"



We need 250 grams of fresh strawberries. Berries should be sorted out, it is better to choose firm and not overripe berries - otherwise the taste can deteriorate. Strawberries need to be washed thoroughly, to remove sepals. Using a blender and whisk until mashed. Then add half a glass of strawberry jam and 3 tablespoons of oatmeal and 500 ml of milk. Mix all ingredients thoroughly with a blender. Pour out the milkshake "Strawberry Joy" over the glasses and decorate with fresh strawberries and a pinch of cinnamon.

Milk cocktail "Summer breeze"



We need one large nectarine, two yellow plums and one pear. Fruits are mine, cut into two parts, remove the stone and peel the hard peel. Cut plums, nectarine and pear we put the blender and crush it to mashed potatoes. To the resulting mixture, add 500 ml of milk and 200 g of chopped cream ice cream. Once again, mix the mass with a blender. To pour out the cocktail "Summer breeze" over the wine glasses, decorating with grated dark chocolate on top.

Milk cocktail "Morkovny"



We need one medium ripe carrot, which must be wiped on a fine grater. Then mix the grated carrots in a bowl with 2 tablespoons of sugar, 200 ml of milk and 100 ml of carrot juice (it is better to use freshly squeezed juice, but you can also juice from the package). Beat the ingredients until smooth. The cocktail should be cooled. Before serving, pour into glasses, sprinkle a pinch of nutmeg on top and decorate with fresh mint leaves.

Milk cocktail "Blueberry taste"



You need to take one glass of forest blueberries. Berries need to be sorted, remove all leaves and twigs, rinse well in a colander, dry and beat together with 100 grams of granulated sugar or powder in a blender to a puree mass. Pour 200 ml of milk and 50 ml of cherry juice or nectar into the blender bowl. Mix thoroughly. Pour the cocktail over the glasses, decorating it with berries of blueberries and coconut shavings.

Milk cocktail "Raspberry chocolate chic"



200 g of raspberries we clean from twigs, washing, we put in a bowl of blender, we add 2 teaspoons of soluble cocoa powder and 1 teaspoon of sugar. Mix everything until smooth. Pour in equal proportion of 100 ml of milk and cream 20% fat. Mix again in a blender. We pour out the cocktail by the glasses, decorate them with berries of fresh raspberries and grated chocolate.

Milk cocktail "Berry explosion"



We need 50 grams of red and black currants, 150 g of gooseberries, 100 grams of raspberries, blueberries and blackberries. All my berries, sorted, cleaned from twigs, leaves and stems. Folds everything in the bowl of the blender and mix until a puree state. In the resulting mass, add 4 tablespoons of condensed milk and 600 ml of regular milk. We mix everything thoroughly with a blender. We pour out a cocktail by glasses, decorating it with fresh berries.