Depending on the location, enterocolitis may occur with a predominant lesion of the large intestine and with a predominant lesion of the small intestine. Enterocolitis is a long-term disease. Causes: eating disorders, infections, excessive love of spicy food, alcohol, medicinal and industrial intoxications, food allergies, prolonged use of antibiotics, radiation injuries, intestinal parasites.
Symptomatology. The defeat of the small intestine is characterized by frequent diarrhea, stool disorder, blunt pain in the navel, nausea, flatulence, lack of appetite. The defeat of the colon is characterized by diarrhea and constipation of equal frequency, aching pains that are localized in the intestine, or rather, its lateral parts.
Treatment of enterocolitis: folk remedies
Well-proven treatment with traditional medicine. Below are the most popular and effective recipes.
- One-third of a glass of carrot fresh drink twice a day (in the morning and, respectively, in the evening), always on an empty stomach. Dosage for children: one tablespoon twice a day. Indications - with diarrhea.
- Squeeze the juice from the bulb of the inoculated garlic and drink it on a teaspoonful (on milk) three times a day for thirty minutes before the main meal. Promotes increased gastric secretion, stimulation of appetite, improvement of digestion. Indication: lethargy of the intestine, flatulence, chronic constipation, diarrhea.
- One tablespoon of seeds of a sowing carrot is poured in one glass of boiling water. All this should be insisted about five hours in a thermos. You need to drink a glass of this infusion (hot!), If you have chronic enterocolitis, which is accompanied by diarrhea.
- One tablespoon of silver spaghetti is filled with one glass of boiling water, it is insisted for three hours in a thermos bottle and filtered in the end. You should drink half a glass for half an hour before meals three times a day.
- Take 4 tbsp. spoons of shoot tips with flowers and melissa leaves, pour a glass of boiling water, insist for four hours in a thermos bottle and filter. This infusion is taken on a tablespoon about five times a day before meals.
- One part of the oak bark is taken, one part of the cherry head fruit and one part of the bilberry fruit. This infusion is taken in half a cup twice or thrice a day for 20-30 minutes before eating with a chronic enterocolitis if it is accompanied by constipation.
- Five parts of the bark of the alder-shaped buckthorn are taken, three parts of unsalted flax seeds, two parts of the flowers of black elderberry, two parts of fennel fruits. Eat one glass twice a day after meals, an hour later (chronic enterocolitis, which is accompanied by constipation).
- One part of the roots of the drug althea, one part of the alder-shaped buckthorn, one part of the licorice root and part of the fennel. Drink half a glass after an hour after eating (chronic enterocolitis with constipation).
- Five parts of the alder-shaped buckthorn (its bark), three parts of the dioecious nettle (its leaves), two parts of the yarrow (grass). Drink half a glass at night (chronic enterocolitis with constipation).
- Six pieces of alder-shaped buckthorn (bark), two parts of the medicinal sweet clover, two parts of ordinary flax (un-seeded seeds). Drink tincture in a glass, or half a glass at night (chronic enterocolitis with constipation).
- Ten pieces of hay (leaves), ten parts of Rochelle salt, ten parts of honey, ten parts of 70% alcohol, and seventy-five parts of water. All this is mixed and insisted for 24 hours. To consume two tablespoons at night (chronic enterocolitis with constipation).
- How to cook the powder from the roots of licorice? It is necessary to mix two parts of the powder of the hay leaves, two parts of the licorice root powder, one part of the fennel powder, one part of the purified sulfur powder and four parts of the sugar powder. It is used one teaspoon twice a day, washed down with plain water (chronic enterocolitis with constipation).
- We mix the two parts of the powder from the hopper and the powder of the bark of the alder-shaped buckthorn, plus some of the fennel powder (its fruits). Eat one teaspoon twice a day for half an hour before eating (chronic constipation).
- Drink juices from flowering tentacles one tablespoon three times a day for 25-30 minutes before meals. They have antiseptic, anti-inflammatory and astringent effects. Very effective against diarrhea (with colic).
- But with swelling of the intestine, juice from the blooming yarrow is drunk in 1 tablespoon for 5-10 minutes before eating, or an hour after eating.
Finally, I want to remind you that if you decide to be treated with folk remedies, it is still advisable to consult a doctor in advance. Be healthy!