- white granulated sugar - 1 cup
- vegetable oil - 1/2 cup
- Egg - 2 pieces
- Vanillin - 2 Teaspoons
- flour - 11/2 Cups
- baking powder - 13/4 Teaspoons
- milk - 1/2 cup
Heat the oven to 350 degrees Fahrenheit. Grease the pan with vegetable oil and add flour. Whisk butter and sugar in a medium bowl. In the whipped mixture add the eggs in turn, then add vanillin at the end. In a separate bowl, combine the flour and baking powder and also pour on the beaten mixture. Add the milk until the dough is soft. Pour the dough into a pre-cooked baking sheet. Bake for 30-40 minutes in a preheated oven. If you have a cake, then you need to bake for 20-30 minutes. The cake is ready if it bounces back when touched.
Servings: 9