- Sweet pepper - 2 pieces
- Walnut nuts - 30 Grams
- Olive oil - 3 items. spoons
- Olives without pits - 50 Grams
- Garlic - 1 Tooth
- Sol - 1 Pinch
Mine and cleanse the seeds of our pepper. We cut it with thin straws. In a mortar we knead our walnuts. Finely cut olives - each olive for 4-5 parts. Mix all the ingredients. Solim, pour olive oil and mix well. Summer salad of sweet pepper is ready!
Servings: 3-4