- Chocolate biscuit - 1 piece (by any favorite recipe)
- Bananas - 2 pieces
- Canned Pineapples - 200 Grams
- Sour cream 25% - 400-500 Grams
- Сгущенка - 3-5 Ст. spoons
Bake the chocolate biscuit to your favorite recipe. Cool it down. Cut into 2 parts. For cream sour cream and condensed milk and mix and mix well. One part of the biscuit put on the dish, and the second - to break into pieces. On a biscuit, alternating, lay out a slice of a banana, pieces of pineapple and biscuit. Each layer is lightly smeared with cream. Stack slide. A ready slide to pour on the cream. Decorate at will.
Servings: 8