Chicken rolls with ham and cheese

Chicken breasts mine, and then gently beat off to a thickness of ~ 3mm. Ingredients:

• Chicken breasts - 3 pieces
• Ham - 100 Grams
• Blue cheese - 100 Grams
• Hard cheese - 100 Grams
• Canned pepper - 3 pieces
• Olive oil - 2 items. spoons
• Salt - - To taste

Instructions

Chicken breasts mine, and then gently beat off to a thickness of ~ 3mm. On battered breasts spread on a slice of ham or bacon. Then - cheese of both varieties. Finally, carefully put the canned pepper (if the length does not fit - cut). We turn off our roll, we fix the edges with skewers. Sprinkle with olive oil, sprinkle with salt. We put the rolls in a roasting dish. Bake for 30 minutes at 200 degrees. Bon Appetit! :)

Servings: 6-7