Chicken salad with pineapple

1. At the Christmas table in memory of the twelve apostles, by tradition our ancestors became Ingridients: Instructions

1. On the Christmas table in memory of the twelve apostles, according to tradition, our ancestors put twelve lean dishes. Such traditional dishes as fish, borsch, vareniki, mushrooms, Uzvar and kutya - always stood on a festive table. On the existence of pineapples, none of our ancestors had any idea. Let's add a bit of variety to traditional dishes. 2. We will wash the potatoes, weld them, peel it from the peel, cut it in half and grate the saucer on the grater, trying to make the layer uniform. A layer of potatoes can be mixed with mayonnaise. 3. Cooked in a steep egg, cleaned, and we will rub over the layer with mayonnaise. Chicken fillet cut into small pieces and sprinkle on top of the layer with the egg. Let's top with mayonnaise. 4. Slices of pineapple lay out from above, and also spread a finely chopped cucumber and corn. Directly from the jar, lightly pour the pineapple juice. 5. Let's decorate the salad to your taste. You can serve on the festive table.

Servings: 3-4