Wings in beer Chicken wings marinated in light beer with mustard and green onions, you can bake under a grill, on a barbecue during a picnic, and just cooking them in the oven will be a good option! The taste of beer in the finished wings is not felt, but there remains a pleasant aromatic aroma, and the mustard note makes itself felt. Try these wings with different sauces - tasty wrong word!
Ingredients:- Chicken Wing 600g
- Mustard 2 tsp.
- Beer light 250 ml
- Green onions 0.5 bunch
- Curcuma 0.5 tsp.
- Salt 1 tsp.
- Pepper black ground 0.25 tsp.
- Step 1 For the preparation of beer grilled wings, we will need chicken wings, light beer, green onions, ready-made mustard, salt, turmeric and black ground pepper.
- Step 2 Chicken wings are mine, cut through the joints into segments.
- Step 3 Solim wings, add black pepper, turmeric, mustard, chopped green onions.
- Step 4 Pour in the light beer and mix. Put the wings to marinate in the refrigerator for 1 hour.
- Step 5 After you can start preparing them. Spread the wings on a sheet of parchment.
- Step 6 Bake in the oven in the "small grill" mode for about 20-25 minutes.
- Step 7 Grill the wings to the beer, with various sauces or as a meat dish to the garnish.