Diet recommended for cholecystitis

Effective diet for cholecystitis, therapeutic nutrition
Cholecystitis or inflammation of the gallbladder, occurs if it gets infected with infection of the blood from the intestine. As a result, much less bile begins to be released into the digestive tract, namely, that prevents the normal digestion of fatty foods. Usually, doctors recommend not only taking medicines, but also advise to adhere to a special diet. It helps to isolate bile and eliminate inflammation.

Recommendations for proper nutrition

It is important to know that the acute and chronic forms of the disease are very different, so the diets in this inflammation of the gallbladder are different.

  1. Acute. It is necessary to minimize the load on the digestive organs. In the first one or two days the patient is given only to drink decoctions of wild rose or fruit. The next few days you can start eating light soups and cereals, ground to the state of homogeneous mashed potatoes. After that, doctors are usually advised to stick to diet number five.
  2. Chronic. In this case, the patient adheres to a fully-fledged diet, but the load on the liver will still have to be reduced. The only thing that needs to be done is to exclude sweets and other products containing sugar. Instead, they consume fruit. Most often, patients adhere to diet number 5, but in the case of exacerbations, they take a course on several days off.

List of recommended and prohibited products

You can not eat such foods:

Sample menu

An important point in the correct diet for cholecystitis is the frequency of meals. It is impossible to allow a strong sense of hunger and large breaks between several meals.

In the day you can eat no more than 15 grams of butter, and if you really want sugar, the norm of its use should be reduced to 50 grams.

Be sure to take into account that an incorrect diet in the acute form of the disease can eventually lead to a transition to a chronic stage. Therefore, it is better to take care of your health in advance.