Nut cake with coffee cream

Festive cake From my grandmother and mom I got a recipe for a nut cake. Actually, it's more like a pie. One cake was baked, which was then decorated with whipped whites with sugar and put in the oven to brown the top. I decided to come up with this cognate from childhood as a cream in a more elegant way. The result is this cake. All who already prepared it for my recipe were very pleased. It is simple in execution and very tasty. It will take about an hour. If you bake it for your family, and not for guests, then you can decorate and without pomposity: just sprinkle the sides with crushed biscuits, and top with grated chocolate. Soft, with a rich nutty taste and coffee cream, it will become the on duty favorite cake in the house.

Festive cake From my grandmother and mom I got a recipe for a nut cake. Actually, it's more like a pie. One cake was baked, which was then decorated with whipped whites with sugar and put in the oven to brown the top. I decided to come up with this cognate from childhood as a cream in a more elegant way. The result is this cake. All who already prepared it for my recipe were very pleased. It is simple in execution and very tasty. It will take about an hour. If you bake it for your family, and not for guests, then you can decorate and without pomposity: just sprinkle the sides with crushed biscuits, and top with grated chocolate. Soft, with a rich nutty taste and coffee cream, it will become the on duty favorite cake in the house.

Ingredients:

• Eggs chicken 2 pcs.
• Cream 300 ml
• Sugar 1 tbsp.
• Butter 100 g
• Sour cream 150 g
• Soda 1 tsp.
• Nuts walnut 1 tbsp.
• Wheat flour 1 tbsp.
• Instant coffee 2 g
• Wheat flour 3 tbsp. l.
• Sugar 0.5 tbsp.
• Eggs chicken 3 pcs.
• Instant coffee 2 tsp.
• Milk 500 ml
• Milk 4 tbsp. l.

Instructions

• Step 1 To prepare the cake, we will need: butter, sugar, sour cream, flour.
• Step 2 And also walnuts, cream, eggs.
• Step 3 Milk for cream and instant coffee (in the glass, too, milk).
• Step 4 Prepare the dough. To do this, one glass of sugar is combined with a soft butter. Mix well, you can beat the mixer, but it does not play a significant role.
• Step 5 Add 2 eggs to the sugar and butter. Stir or whisk.
• Step 6 Then put sour cream and a teaspoon of soda without a slide. Gasime soda lemon juice or vinegar.
• Step 7 Add a glass of ground walnuts to the dough.
• Step 8 Sift the flour. As a result of this procedure, it is enriched with oxygen and gets rid of unnecessary impurities. Put it in the dough.
• Step 9 Well, the dough is ready. This is done in 7-10 minutes.
• Step 10 Put the dough into a mold with baking paper. They are all now usually with non-stick coating, but it's still better to hedge and you will have a guarantee that the cake will get out of shape well. We put in the oven, heated to 175-180 ° C. Bake for about 35-40 minutes. Willingness is checked by a match or a wooden skewer.
• Step 11 While the cake is baked, prepare the cream. For this, 0.5 cups of sugar is combined with 3 egg yolks.
• Step 12 Yolks with sugar well rubbed and add 3 tablespoons flour without a slide.
• Step 13 Yolks with sugar and flour mix well and add 3-4 tablespoons of milk.
• Step 14 In a pan with a non-stick coating, pour the milk and put it on the stove.
• Step 15 As soon as the milk begins to boil, pour into it gradually a mixture of yolks, sugar and flour. Cook, stirring constantly until thick. It will happen in 5-7 minutes.
• Step 16 In a hot cream, put 2 teaspoons of instant coffee.
• Step 17 The coffee cream is ready.
• Step 18 We get the finished cake from the oven.
• Step 19 Carefully remove from the mold.
• Step 20 Cool the cork cut into 2 parts (possible and 3). Cream will be enough.
• Step 21 We exfoliate with a cream one cake.
• Step 22 Then the second one.
• Step 23 We decorate. To do this, whip the cream, add sugar and use a culinary bag to draw any patterns on the cake.
• Step 24 You can put cocoa, some drops of beet, carrot juice or turmeric into the cream part. Green color is obtained with spinach juice or parsley.