Pie with walnuts and apricots

Let's start with the preparation of the dough. Mix the flour with butter, whisk, and, without stopping whipped Ingredients: Instructions

Let's start with the preparation of the dough. Mix flour with butter, whisk, and, without stopping whipping, add sugar, egg and cinnamon. The resultant dough is put in a baking dish, lightly greased with butter. Walnuts put on a dry frying pan and fry about 5 minutes. Nuts should dry slightly. Razirayem in a mortar or grind the blender to homogeneity walnuts, egg white and a little sugar. The resultant walnut mass is laid out on the dough, leaving approximately 1 cm at the edges. Top spread apricots (I use canned, fresh and delicious in stock I do not have). We put our form in the oven and bake for 30-35 minutes at 180 degrees. Bon Appetit!

Servings: 6-8