We cook dinner in a multivariate. I propose to cook a simple, but at the same time delicious and satisfying dish in a multivark - potatoes with chicken. Work on your part for only a few minutes - clean and cut the potatoes, season everything and load into the bowl of the multivark, selecting the appropriate mode. And in an hour the whole family will eat a fragrant chicken and potatoes with golden crust. Excellent family meal without problems will be ready!
Ingredients:- Potatoes 5 pcs.
- Chicken drumstick 4 pcs.
- Sunflower refined sunflower oil 2 tbsp. l.
- Seasoning for chicken 1 tsp.
- Salt 1 tsp.
- Fresh dill 25 g
- Step 1 For the preparation of potatoes with chicken in a multivark, we need potatoes, chicken drumsticks, sunflower oil, salt, seasoning for chicken.
- Step 2 Peel and cut the potatoes.
- Step 3 Chicken drumstick is washed, sprinkle with salt and seasoning for chicken.
- Step 4 Put the calf into the bottom of the bowl of the multivark (I have a Polaris multivarker).
- Step 5 Top with potatoes. Salt and season it on top. Cook for 50 minutes in the "Bake" mode.
- Step 6 After 30 minutes, open the multivark and mix the contents so that the potatoes are now at the bottom of the bowl. Close the multivark and cook for the remaining 20 minutes.
- Step 7 Potatoes with chicken in a multicrew ready.