Baked potatoes in the oven A good hostess is not the woman who knows how to cook raznosoly, choosing from a huge variety of products available to her, and the one that will come out of the situation even with a rather meager set of products and will surprise guests and households with an unusual and tasty dish. Therefore, each woman often draws attention to the relatively simple recipes that do not require large financial, food and time costs, which help her in many situations. For example, if your mother-in-law is going to visit you with an inspection check, and you have absolutely no time to run into the store, our culinary site will help you quickly build a stunning dinner from what's in every house. Look, do you have a few potatoes, a piece of lard and a pair of cloves of garlic? There is? Then everything is in order, today you have for dinner a fragrant, crumbly, baked in foil potatoes with bacon. By the way, potatoes with lard in foil will help you not only in a similar situation, but also in a hike or in the country - you can cook it right in the coals from the fire or in the grill. And with a salad of fresh vegetables and greens, it will be just a royal treat.
Ingredients:- Potatoes 8 pcs.
- Salted Salted 150 g
- Garlic 4 denticles
- Salt 5 tsp.
- Step 1 To make baked potatoes with bacon in foil we need garlic, lard, and also food foil.
- Step 2 Potatoes are well washed, a little dried and cut into halves.
- Step 3 Salo clear of excess salt and cut in thickness of 3-5 mm, it is better to take fat with layers of meat.
- Step 4 Squeeze the garlic through garlic squeezers and prepare the salt, so that it was convenient to dip it into half potatoes.
- Step 5 One half potato dip in salt, another rubbed with squeezed garlic, and between the halves, put a piece of fat.
- Step 6 Then each potato is wrapped in foil in 2 layers. If you bake potatoes in coals, then foil will need 3-4 layers, so that the potatoes do not burn.
- Step 7 Put the potatoes on a baking tray and put in a preheated oven for 180 ° C for 40-50 minutes.
- Step 8 The preparedness of baked potatoes with bacon in the foil can be checked with a toothpick, if it is easy to get into the potatoes, then it is ready.