Salmon with orange jam

Salmon recipe in the orange jam: 1. From the orange squeeze the juice and mix it with apel. Ingredients: Instructions

Salmon recipe in the orange jam: 1. From the orange squeeze the juice and mix it with orange jam, mustard and soy sauce. 2. We cut the salmon into portions and put them into a baking dish. Fill with cooked sauce and leave for half an hour - let it marinate. 3. We warm up the oven to 180 degrees, put our fish in it, sprinkled with sesame seeds (if you like). We bake for 15 minutes. 4. Serve immediately with your favorite side dish. Bon Appetit!

Servings: 3-4