Sweet cake A nice sweet cake from a custard batter. According to one information, this cake has Arabic roots. For others, it was baked by Spanish Jews. What is very pleasing is that the cake is prepared simply: a dough that is familiar to us, in which butter was replaced with sunflower. On top of the dough, it is necessary to sprinkle abundantly with a mixture of sugar and cinnamon. And no confectionery syringes. Smeared the dough on a greased baking tray - and into the oven. And after 40 minutes enjoy a large portion of a delicious pie.
Ingredients:- Sunflower refined sunflower oil 100 ml
- Water 200 ml
- Wheat Flour 130 g
- Eggs of chicken 4 pcs.
- Sugar 3 tbsp. l.
- Cinnamon powder 3 tbsp. l.
- Step 1 To prepare Almomashaven, you will need sunflower oil, eggs, water, flour, sugar, cinnamon.
- Step 2 Bring water and oil to a boil.
- Step 3 Remove the water from the fire and mix all the flour into it.
- Step 4 In the brewed flour, alternate eggs in turn. The next egg to intervene when the previous one completely interferes.
- Step 5 Baking tray (I have 25x25 cm) to make baking paper, grease with sunflower oil and spread the dough with a thin thin layer.
- Step 6 Top with dough sprinkled with sugar and cinnamon.
- Step 7 Bake for 30-35 minutes at 180 ° C and the cake is ready!