Baby cookies

Preparation: Mix all the ingredients in a large bowl. Knead the dough. Ingredients:

• of butter - 150 Grams
• of powdered sugar - 75 Grams
• yolk - 1 piece
• salt - 1 pinch
• flour - 225 Grams
• cocoa - 1 Art. a spoon

Instructions

Preparation: Mix all the ingredients in a large bowl. Knead the dough. Even if the dough crumbles, do not add water or milk. Mix all the ingredients and knead the dough carefully. Wrap the finished dough with a plastic wrap and place in the refrigerator for 1 hour. Preheat the oven to 220 degrees. Thinly roll out the dough and use the molds to cut out various figures. Children will be happy to help you! Put the cookies on a baking sheet lined with parchment paper, and bake for 10 minutes.

Servings: 8