Baked loaf

Olives and olives are cut into thin rings. Mix the butter, cheese and mayonnaise. Ingredients :

• French baguette - 1-2 pieces
• Butter - 100 Grams (room temperature)
• Mayonnaise - 100 Grams
• Grated cheese - 150 grams
• Green onion - - To taste
• Olives and black olives - 200 Grams (pitted)

Instructions

Olives and olives are cut into thin rings. Mix the butter, cheese and mayonnaise. We mix it well. Stir to a homogeneous mass and add chopped green onions. It should turn out such a beautiful pasta. Baton cut into portions. It turns out dlinnenkie boat. And spread the paste on them. We put it on a baking sheet and send it to the oven preheated to 180 degrees for 15 minutes. And it's ready! Bon Appetit :)

Servings: 3-4