Cake of gingerbread and bananas

I tell you how to make a cake of gingerbread with bananas at home: 1. Cutting Ingredients:

• Fresh gingerbread - 700 Grams
• Banana - 4 pieces
• Sour cream - 1 Kilogram
• Sugar - 1 glass
• Berries and fruit - 1 To taste (For decoration)

Instructions

I tell you how to make a cake of gingerbread with bananas at home: 1. Cut the gingerbread cookies into three pieces. 2. Thoroughly mix sour cream and sugar. 3. Clean bananas and cut them in circles. 4. Gingerbread dipped in sour cream, spread on a baking sheet. Top layer of a banana. And so alternate the layers until the ingredients run out. 5. Cut the fruit into pieces. 6. We decorate the cake, put it in the fridge soak. Bon Appetit!

Servings: 6