Cake of potatoes

If earlier a sweet brown delicacy could be bought only in a confectionery store, by begging the mother for the right amount, today we will tell you how easy and quick to prepare a cake of potatoes at home! Glad your loved ones and plunge into the warm memories of childhood, blinded by sweet delicious "potatoes".

Potatoes according to GOST

Few people know, but the real potato cake inside should be light, and its structure should not be uniform and spread out over the palate and get stuck in the teeth. Why are there other delicacies in the stores? In the dough, add cocoa for one simple reason - to hide a non-quality baked or burnt biscuit. But today we will tell you how to cook a potato cake by all rules.

Necessary ingredients:

• egg - 3 pieces
• sugar -90 g
• flour - 75 g
• starch - 15 g
• butter - 125 g
• powdered sugar - 165 g
• condensed milk - 50 g
• cognac - 4 tsp.
• cocoa powder 70 g

Cooking method:

1. Mix the yolks with a mixer into the foam, gradually adding sugar (2/3 of the total) to the formation of a light yellow sticky mass.
2. 1/3 of the sugar whipped with proteins in a tight foam.

3. Protein and yolk masses mix in a deep bowl, adding sifted flour and starch. Stir until smooth with a spoon. It is necessary to mix it with a spoon, so as not to "injure" the delicate consistency of biscuit.

4. Bake a biscuit in the oven for 15 minutes at 180 ° C.
5. The biscuit should cool down and stand for 12 hours.
6. Twist the cooled biscuit into a meat grinder to make a small crumb.

7. To prepare the cream, whip 65 grams of powdered sugar with melted butter, gradually adding condensed milk.
8. The resulting cream is transferred to a biscuit crumb and add the necessary amount of cognac. add cream and cognac
9. Knead the ingredients to a homogeneous mass, from which you can easily sculpt the future potato cake.

10. Slepit small "potatoes" and roll them in a mixture of powdered sugar and cocoa. roll potatoes in a state
11. Put in the fridge for 1 hour, after which you can serve to the table!

If desired, you can decorate the potato cake with cream flowers, but without decoration it will be very beautiful and tasty.

Pastry cookies from cookies

A simpler and quicker way to prepare a favorite cake potatoes. This recipe will be liked by economical housewives, because in order to pamper the family with such yummy, do not spend a lot of money! Buy the cheapest cookies for tea and enjoy the process!

Necessary ingredients:

• cookies - 700 g
• evaporated milk - 1 jar
• Butter - 200 grams
• cocoa powder - 4 tbsp. l.
• Nuts (hazelnuts, walnuts, peanuts)

Cooking method:

1. Chop the cookies into small pieces. You can do this by hand, or you can just twist it in a blender.

2. Melt the butter, cool and mix with the condensed milk until smooth. mixed with butter
3. Add the condensed milk to the condensed milk and mix thoroughly so that there are no lumps. If desired, you can add a couple of tablespoons of cognac or rum.
4. From the ingredients obtained, knead the dough and form a neat "potato" from it.

5. Decorate the potato cake with pieces of nuts.

If desired, you can crumble the nuts and roll the cake in this crumb. It is desirable to insist on such a refreshment in the refrigerator for an hour or two and then serve it to the starving public.