Chocolate muffins

Mix the butter, milk, egg and heat in a water bath, stirring. Add sugar and whipping Ingredients:

• Chocolate oil - 100 Grams
• Egg - 1 piece
• Flour - 2-3 glasses
• Baking Powder for Dough Dr.Oetker - 1-2 Teaspoons
• Milk - 1/2 cup
• Sugar - 5 Art. spoons
• Sol - 1 Pinch
• Sugar powder with vanilla taste Dr.Oetker - 1 To taste
• One-piece nuts - 1 To taste

Instructions

Mix the butter, milk, egg and heat in a water bath, stirring. Add sugar and whisk until completely dissolved. Pour baking powder and flour (to the consistency of very thick sour cream). Cut the dough into forms and bake in an oven at 200 ° C for 20 minutes. Garnish with muffin every muffin and sprinkle with powdered sugar. * Instead of chocolate butter, you can take the usual butter and 2 tsp. cocoa powder Oetker.

Servings: 6