- a pack of cottage cheese - 1 piece (200g)
- a pack of softened butter or margarine - 1 piece (200 g)
- egg - 1 piece
- sugar - 1 glass
- sugar vanilla - To taste
- flour - 1,5-2 cups
- baking powder - To taste
1. Mix in a bowl of oil, sugar, cottage cheese, vanilla sugar, egg, flour and baking powder. 2. Knead the dough. It should not be very soft or very steep. 3. Roll out the dough to an average thickness and cut out the mugs using a glass or molds. 4. Take 3 mugs, lay them on top of each other so that they overlap, and press down at the junction. 5. Roll down the roll. 6. To break a roll in half and dip the place of rupture into flour. Unbend the edges of the petals and form roses. Sprinkle the roses with sugar. 7. Put the roses on the baking tray at a distance from each other. Bake in the oven at 200 degrees for 25-30 minutes.
Servings: 8