Frappe with raspberries

Stir in the blender cold milk, raspberry syrup and ice cream. Raspberry and ice put Ingredients:

• vanilla ice cream - 100 Grams
• crimson syrup - 30 milliliters
• milk - 200 milliliters
• Raspberry - 200 Grams
• Ice cubes - 1 Piece

Instructions

Stir in the blender cold milk, raspberry syrup and ice cream. Raspberries and ice put in high glasses. Pour the prepared mixture.

Servings: 2