Green tea may well cause kidney and liver disease

Researchers from the State University of New Jersey found that excessive doses of green tea at work can cause liver and kidney disease. This tea is considered to be a useful drink that has a lot of medicinal properties. But, according to the authors of the new study, this refers to the moderate consumption of tea - about 10 small cups a day or two ordinary. But however in the human body, the number of polyphenols increases, which cause pathological changes in the liver with a greater use of this drink. An excessive dose of polyphenols led to death in rodents and dogs - scientists give some examples of this. There were also cases of people using various kinds of food additives based on tea, when symptoms of poisoning with polyphenols were fixed, and the researchers refer to them.