- Wheels - 700 Grams
- Minced meat - 500 Grams
- Champignons - 200 Grams
- Bow - 1 piece
- Tomatoes - 3 Pieces
- Cured cheese - 1 piece
It's easy to make small rolls with minced meat, and if you cook in a microwave (as I did), then it's fast. And you can even serve on a festive table as a snack - I tried it, always comes to cheers. The solid advantages of this dish, do not you think? :) So - let's try. So, the recipe for lamb with minced meat: 1. Little bread soak for a short time in milk or broth. Just be careful not to soften completely. If there is neither one nor the other - it's okay, just in that case put more onion and mushroom dressing and tomatoes in the stuffing - for more juiciness. 2. So, let's start in order. For this simple recipe lamb with minced meat, chop the onion, mushrooms are cut rather finely. 3. Warm up the frying pan with butter and fry onion on it until half cooked, then we'll add mushrooms to it, and a bit later - minced meat. On a fairly strong fire, fry until done. Solim, pepper, add the spices. 4. And now take the form (the main thing is to get into your microwave oven;) and lay out the steering wheel, and on them - a mixture of minced meat and mushrooms. We put a mug of tomato on top and sprinkle all this beauty with grated cheese. 5. In the microwave we cook about 15 minutes at full power. About the readiness of the dish you will learn from the stunning smell;) Bon appetit!
Servings: 5-6