Haram Masala Tea

Put the pan with water (2 cups) over medium heat. Grate a small slice of ginger Ingredients: Instructions

Put the pan with water (2 cups) over medium heat. Grate a small piece of ginger. Crumble cardamom. When bubbles appear in the water, add cardamom and grated ginger. In a few minutes, add the Red Label. Stir and bring to a boil. Pour low-fat 2% milk. Boil for 3-5 minutes. Turn off the fire. Strain the tea through a sieve. Add sugar to taste.

Servings: 2