How to make a salted dough for modeling

It is not necessary to use clay for modeling various figures. This can be done from an ordinary salted dough, which is a mass similar to plasticine. With the help of it you can make many different crafts. The sculpture of the figures from the salted dough is a fascinating and entertaining process that develops not only the small motor skills of the child, but also his imagination. In addition, this is another reason to spend time with your children for an interesting lesson.

Features of salt dough for modeling

Salty dough for modeling crafts is easy to make by hand at home. Since it usually includes only natural ingredients, this material will not present a danger to children, if they suddenly decide to taste it. Features and benefits of the salt test for modeling are:

• Economy - to make a dough, you do not need to buy expensive raw materials.
• Tidbits - even if the clothes or the table are soiled during the preparation of the dough, it is easy to clean them with plain water.
• Good plasticity - plasticity of plasticine is much inferior to the salt test.
• Naturalness - the composition of the material includes natural ingredients, you can apply food colors for staining.
• Excellent keeps the form - sculpting figures from salted dough is convenient, because it perfectly keeps the shape.
• Consistency - due to good elasticity and optimum density, the material does not stick to hands, table and working tools.

Ready-made crafts made from salted dough are kept long enough.

How to cook salted dough?

Salty dough for modeling is easy to make with your own hands, if you are guided by one of the many recipes. The main ingredients are flour, salt and water. If the child is involved in the process of making the dough, the subsequent modeling will seem to him more fun.

Recipe 1: classic salted dough

This recipe produces a plastic salted dough for modeling, but sometimes it crumbles if you overdo it with salt. It takes only three components:

• flour - 200 g;
• salt - 200 g;
• water 125 ml.

To prepare a salt dough for modeling, you will need to do the following:

1. Mix the flour and salt.
2. Add water to the mixture of flour and salt, continuously stirring the mass.
3. Knead the dough. The material should be homogeneous.

On a note! It is important to monitor the consistency of the test. It is required, that it was plastic enough and did not crumble, but, at the same time, it did not turn out to be liquid.

Recipe 2: colored dough with a wine stone

If you make a dough for modeling specific figures, you can decide in advance with the color. This recipe uses a tartar stone that helps prolong the life of the material. To prepare a salted dough with a wine stone, use the following:

• water - 1 cup;
• salt -0.5 cups;
• tartar stone - 2 tsp;
• flour - 1 cup;
• Sunflower oil - 1 tbsp. l .;
• food color to give the desired shade.

The way of preparation of a color salted dough with a wine stone for stucco modeling is simple:

1. Mix flour and salt, add some of the water, mix dough.

2. In the flour mass is poured oil and added a tartar, dye.

3. The dough is supplemented with water in the required amount and thoroughly mixed (if necessary, you can add more flour).

The mass is heated on medium heat until a plastic ball is obtained. Material in a warm form is laid out on the work surface and once again kneaded.

Recipe 3: brewed salted dough with glycerin

Thanks to glycerin, the dough for molding acquires a shine, which positively affects the appearance of future products. In addition, you do not have to cover the figures with varnish, as they will already shine well. For a salt test with glycerin, the following is required:

• flour - 2 cups;
• hot water - 2 glasses;
• liquid glycerin - 0.5 tsp;
• salt - 0.5 cup;
• Tartar stone - 2 tbsp. l .;
• sunflower oil - 2 tbsp. l .;
• food coloring.

To prepare a salted dough for modeling with glycerin according to this recipe, you need to perform several consecutive steps:

1. Mix flour, salt, tartar and sunflower oil. Pour the boiling water into the flour mass.

2. Add the food coloring and glycerin, cook until a homogeneous consistency is obtained.

3. When the dough cools, you should start kneading it. At the same time, it should become elastic, and also not stick to your hands.

Recipe 4: Salted dough made from PVA glue

Salty dough for modeling, made according to this recipe, it is better not to give small children unattended. It includes PVA glue. If you taste this dough on the palate, what kids really like to do, poisoning is possible. It will take:

• flour - 2 cups;
• warm water - 125 ml;
• glue PVA - 50 ml;
• salt - 1 glass.

Step-by-step recipe for preparing a salt dough for molding with PVA glue:

1. Flour, salt and warm water are mixed, you can use a blender for this to avoid the formation of lumps.

2. Add PVA glue and the dough is carefully kneaded.

3. The dough rolled into a bowl, placed in a plastic bag and placed in a refrigerator. In the future, you can also use flour for modeling.

When the material is slightly cooled, various figures can be sculpted from it.

How to make figures from a salted dough?

Having prepared the material of the necessary consistency, you can start sculpting your figures yourself. Depending on the imagination, it's easy to make any craft:

• Flowers - it is enough to choose the required shades, and then cut out the desired shape and details with the help of toothpicks or other tools.
• Pictures - first the sheet is rolled out of the dough, and then the drawing is squeezed out using tools.
• Toys - to sculpt various souvenirs in the form of figurines of animals or little men will not be difficult.
• Food - still lifes, cookies, individual fruits and much more.
• Other crafts.

In other words, you can sculpt anything from a salted dough. When the figures are ready, they need to be dried. This can be done both outdoors and in the oven. The first option is the most economical. The craft will be dried long and evenly, acquiring the required strength and hardness. If you put figures from a salted dough into the oven, it takes about three hours to dry for 140 degrees. However, it is recommended to hold the product in the fresh air. In addition, you need to colorize the figures. For this, watercolors, gouache, mixed with PVA glue, are suitable. Also, to give the necessary shade of the test, you can use food coloring even while kneading. To brighten the product it is desirable to cover with varnish. It can be liquid or thick. Liquid lacquer will have to be applied to the craft in several layers to achieve the desired result. Dense lacquer provides better protection of the product.

Video recipes of salted dough for modeling figurines

To better understand how to prepare a salted dough, you can see the following video recipes. How to sculpt a New Year lamb from a salted dough? The video recipe will help to prepare the material and create a unique product with your own hands.