- peach - 2 pieces
- Peach yogurt - 150 Milliliters
- Ice cubes - 10 pieces
Peaches to pour boiling water and peel. Cut quarters, remove from seeds and place in the freezer for at least 2 hours. Beat frozen peaches along with yogurt in a blender in a blender. Continue to beat, gradually add ice cubes.
Servings: 2