- Flour - 900 Grams
- Yeast - 30 Grams
- Water - 500 Grams
- Sugar - 1 Art. a spoon
- Olive Oil - 85 Grams
- Mozzarella Buffalo cheese - 200 Grams
- Tomato sauce - 200 Grams
- Salt, basil - 1 piece (to taste)
- Spicy smoked ham - 200 Grams (ready-made)
Prepare the dough from the flour using water in which the sugar and yeast have been dissolved .. Start kneading and then add salt. Divide the dough into 6 rolls. As soon as the dough rises, roll each shape onto round discs. In the middle, place tomato sauce Mozzarella and ham. Fold the disc and seal the ends, so that the pie with the filling turned into a crescent. Pour the tomato sauce and place in the oven. The temperature should be 250 ° C. How to form a golden crust, we extract. Can be served to the table.
Servings: