- Basis for pizza - 1 piece (Medium or large size .You can buy or take pre-cooked.)
- Oyster mushrooms - 400 Grams
- Tomatoes - 2 pieces (one for sauce and the other for filling.)
- Mozzarella - 150 Grams
- Parmesan - 50 Grams
- Basil - 5-6 pieces (Fresh, 5-6 branches)
- Garlic - 1-2 Zubchikov
- Capers - 1 teaspoon
- Salt - 1 To taste
- Sugar - 1 teaspoon
- Oregano - 1 To taste
- Black pepper - 1 To taste
- Olive oil - 1 To taste
Pizza with oyster mushrooms at home, but with an Italian mood. Recipe: 1. Take a suitable form for baking, grease it with a small amount of olive oil and lay out the base for pizza. If you have a homemade dough, then poke the dough with a fork several times, over the entire area. 2. We take oyster mushrooms and carefully wash them. Cut off the legs. In a deep bowl, pour oatmeal with boiling water and leave for 10-15 minutes, then drain the water. 3. On the heated frying pan, with two tablespoons of vegetable oil, lay out oyster mushrooms. On a strong fire fry the oyster mushrooms to a crusty crust, stir constantly. 4. Take two tomatoes and scald them with boiling water and peel. We cut one tomato in thin circles or half-circles. 5. Take the second tomato and remove the liquid with the seeds. Put the tomato in the blender, add 1 teaspoon of sugar, salt and pepper - to taste. We grind everything. 6. Take a frying pan, heated with two tablespoons of olive oil and simmer the blend obtained in the blender to the consistency of thick sauce. 7. Put in the blender grated Parmesan, fresh basil and cloves of garlic, crushed. 8. Prepared tomato sauce evenly lubricate the base for pizza. Sprinkle a small amount of dry oregano. 9. Cut the mozzarella into thin slices and spread evenly on the base. 10. Then spread the fried oyster mushrooms and the pre-cut tomato. 11. Sprinkle everything with a crushed mixture of parmesan, basil and garlic. We spread a little capers. 12. Now you can send pizza for 20 minutes in preheated to 180 ° C. The recipe for cooking pizza with oyster mushrooms, despite a fairly large number of ingredients and actions, is quite simple. Try it, and see for yourself! Buon appetito!
Servings: 4