Pumpkin casserole with cheese

Preheat the oven to 230 degrees. In a food processor, mix bread and cheese until a large crumb. Ingredients:

• white bread - 2 Slices
• grated cheese - 1/4 Glass
• salt and ground pepper - 1 part
• sweet pumpkin puree - 3 cups
• butter, sliced ​​into small pieces - 2 Art. spoons

Instructions

Preheat the oven to 230 degrees. In the food processor combine the bread and cheese to a large crumb. Season with salt and pepper. Season the pumpkin puree with salt, put the mashed potatoes in a baking dish. Sprinkle on top with cheese-bread mass and lay out pieces of butter. Bake until brown, 15 to 20 minutes.

Servings: 4