Rolls with fruit and berries

Cut the strawberries and kiwis into thin rings, leave about 5 strawberry berries for decoration Ingredients:

• puff pastry - 500 Grams (without yeast)
• kiwi fruit - 4 pieces
• Strawberry - 400 Grams
• canned pineapples - 400 Grams
• frozen berries - 400 Grams
• sugar - 100 Grams

Instructions

Cut the strawberries and kiwi into thin rings, leave about 5 strawberry berries to decorate the dessert. Roll out the dough, cut into 5 identical squares. Cut the pineapple into half rings. Put on the rolled dough on a piece of pineapple, then berries and kiwi. Sprinkle with sugar and roll into rolls. Then you need to seal the edges to avoid leakage of juice. Lay the rolls on a baking tray, bake for about 10 minutes at 200 ° C. Defrost the berries and mix with sugar until smooth (in syrup). The dish can be decorated with flower petals.

Servings: 5