Salad of ham, cheese and mushrooms

Mushrooms need to be cleaned and cut into large pieces. Then the mushrooms need to be fried to grow Ingredients:

• Ham - 250 Grams
• Cheese - 250 Grams
• Mushrooms (champignons or oyster mushrooms) - 250 Grams
• Tomatoes - 4 Pieces
• Chestnock - 1-2 teeth
• Mayonnaise - 4-6 Art. spoons
• Vegetable oil - 1-2 Art. spoons

Instructions

Mushrooms need to be cleaned and cut into large pieces. Then mushrooms should be fried in vegetable oil over low heat for 10 minutes. In the meantime, the cheese needs to be cut into fairly large cubes. The ham is also cut into large cubes, and the chopping is chopped. Put all the above mentioned ingredients in a bowl, add salt, season with mayonnaise and mix well. Next, put the salad on a plate and decorate with tomato slices from above. Note: tomatoes can also be used in a salad - cut into large cubes or slices.

Servings: 6-7