- Calamaries peeled - 500 Grams
- Cheese hard - 350 Grams
- Eggs - 2 pieces
- Bulb - 1 piece
- Mayonnaise - 200 Grams
Ingredients. Onion cut into thin half rings, fry until golden. Squid boil until cooked, cut into thin strips, cool to room temperature. Cheese rub on the largest grater. Eggs boil hard boiled and also rub on a large grater. When all the ingredients have cooled to room temperature, mix them. Dressing with mayonnaise, stir. Salad of squid with cheese is ready. Bon Appetit!
Servings: 6