- Boiled potatoes - 5 pieces
- Eggs - 4 pieces
- Corn canned - 300 Grams
- Olives without pits - 250 Grams
- Cream cheese - 200 Grams
- Pink salmon (canned) - 300 Grams
- Mayonnaise - 300 Milliliters
- Parsley - - To taste
- Pepper Bulgarian red - 1/4 Pieces
So, here is a simple set of ingredients from which we will prepare the New Year's salad of Snake. Pick up the pink salmon from the jar. Half of the liquid is drained immediately, half - we leave it. With a fork, carefully knead our pink salmon. Eggs boil hard, rub on a large grater. Mix the grated eggs and pink salmon. Potatoes are cooked until ready and rubbed on a large grater. Add to the eggs and pink salmon. We grate the melted cheese on the grater, also add to the rest of the ingredients. We fill the whole matter with mayonnaise and, if necessary, a little salt. It turns out that such a delicious, but not very beautiful mixture. We take our olives and corn. The liquid from the cans is drained. We take a wide salad dish, spread the mixture we prepared on a dish in the form of a snake (see photo). Make a snake more beautiful with a spoon. On the contour of the snake lay a layer of corn. Olives cut into thin rings and spread on the snake - as shown in the photo. We continue to decorate our snake. We spread corn scales of snakes, but leave the muzzle - we will do it separately. We make eyes from an olive cut in half. Of the smaller pieces of olives, we form cilia. From the Bulgarian pepper we construct a nose and a tongue. I still made such a crown for beauty: in the New Year's night, after all, the serpent's serpent :) It remains to decorate the dish with herbs - and the Zmeika salad is ready. Have a nice New Year! :)
Servings: 8-9