- Eggs - 4 pieces
- Ham - 200 Grams
- Crab sticks - 100 Grams
- Cheese - 100 Grams
- Mayonnaise - - To taste
- Garlic - 1 Tooth
- Dill - - To taste
- Olives - 100 Grams
- Salt, pepper - - To taste
Ingredients for the preparation of snacks are very simple, and in this - one more advantage. Eggs beat together with salt and pepper, pour out on a greased skillet and fry pancake on both sides until cooked. Finely chop the ham. Crab sticks are also finely chopped and added to the ham. There also add grated cheese and squeezed garlic. Dressing with mayonnaise, stir. We spread the resulting salad on the egg pancake. A small part of the lettuce, literally 2 tablespoons, leave - it is still useful. Fold the pancake as a roll and put it for a couple of hours in the fridge. A properly grasped roll is taken from the refrigerator and cut into pieces. Then each piece is cut across into two parts. Now put the small pieces of roll on the serving plate, forming a wriggling snake. Olives cut in half and put on a snake - it's like scales. All the rest of the plate is laid with herbs - it's like grass. Now you need to make a snake's head. To do this, take the boiled egg, cut it in half, get the yolk, and in its place lay out the laid-off 2 tablespoons in an egg. salad. We attach the head. Something we make snake eyes and tongue - for example, cloves and a piece of sweet pepper. If desired, you can decorate the snake somehow differently - the main thing is that in the end it looks beautiful and spectacular :)
Servings: 6-7