Lukovnik

The bulb can be served both hot and chilled. Preparation: Knead yeast Ingredients:

• flour - 800 Grams
• live yeast - 30 Grams
• water - 2 Cups
• heads of onions - 8 pieces
• vegetable oil - 1/4 Glass (plus oil for frying)
• Salt and pepper - To taste

Instructions

The bulb can be served both hot and chilled. Preparation: Knead the yeast dough from flour, water and yeast. Peel and chop the onions. Preheat the vegetable oil in a large frying pan. Add the onion, season with salt and pepper. Fry until golden brown. Roll out the dough thin cakes. Heat the vegetable oil in a large frying pan and fry the tortillas on both sides until ruddy. Put one cake on a dish and grease 1 tablespoon of toasted onions. Top with a second cake, then stuffing, etc. Repeat this until the cakes have run out. Serve for breakfast or dinner.

Servings: 6