The recipe for pork in the oven

A piece of meat is washed, we make cuts in it approximately to the middle of the piece. Solim, n Ingredients:

• Pork - 1 Kilogram
• Tomatoes - 2 Pieces
• Cheese - 200 Grams
• Garlic - 3 Teeth
• Salt, pepper - - To taste

Instructions

A piece of meat is washed, we make cuts in it approximately to the middle of the piece. Solim, pepper. We cut the cheese into thin plates. Tomatoes, too, cut into thin slices. Slice the plates into garlic. Now in the cuts made by us we add on pair of plates of garlic, on a plate of cheese and a tomato. Solem, pep again. We wrap a piece of meat in foil and put it in the oven, heated to 190 degrees. Bake for an hour and a half, depending on your oven and the size of the piece. A piece weighing 1 kg is enough to bake for 1 hour. After an hour (or one and a half, depending on the size of the piece), open the foil and bake the meat without foil for another 20-30 minutes. We put the finished piece of meat on a dish and serve it to the table. Bon Appetit! :)

Servings: 3-4