What to cook for the New Year 2017 - step-by-step recipes with photos. What new dishes to choose and cook for the year 2017 Rooster

The owner and keeper of the upcoming 2017 - Fire Rooster. Its distinctive features - pedantry, seriousness, punctuality, striving for a bright, visible, but at the same time natural. Red Rooster adores everything, combining simplicity and elegance. This should not be forgotten, creating Christmas decorations, picking up an outfit, buying gifts and, of course, planning a festive menu. What to cook for the New Year 2017? What dishes can I choose, and what is better to give up? How to cajole an important guest - Cockerel? We have found the most useful tips for you, as well as new simple and delicious recipes of dishes with video and step-by-step photos. Follow the tips of experts - and this New Year will remain in your memory forever!

What is prepared for the New Year: the basic rules for choosing a festive menu

As you know, the secret of a successful New Year's table is hidden not only in the "Herring under the fur coat" and the salad "Olivier". To make the feast a success, it is necessary to learn how to combine the culinary traditions, loved from childhood, with the new inventions of modern cooks. Since the New Year 2017 is a family holiday, the preparation of the menu should be comfortable for all members of the family. And for the pope, so that he could not get off his feet, looking for overseas products. And for my mother, so that the whole pre-New Year's period does not stand by the cook at the stove, covering the table "in three tiers". And for children, so that they can eat all the food in a fun way, without choosing one thing-familiar and familiar. It is equally important to observe all the rules for selecting a festive menu, characteristic of each New Year. So:

1. Do not cook too much! On January, 1st each mistress has time to brew something fresh and tasty. It is much more pleasant to eat a new hot dish than dried up sliced ​​and sailed salads.
2. It is not necessary to use all the products available in the house to splendidly celebrate New Year's Eve. It is better to distribute a delicious festive menu for the entire week of vacation (weekend, vacation).
3. After a hearty dinner, a piece of heavy cake will certainly be superfluous. If you planned to prepare a sweet table, decorate it in the form of light desserts: fondace, cream-caramel, jelly, light cheesecake, etc. Cream cake will necessarily justify itself in the morning of January 1, but not earlier.
4. Watch out for the variety in the menu. Do not prepare salads, snacks and main dishes solely from poultry, pork or veal. It would also be inappropriate to look like a "sea" table with baked fish, shrimp salads and seafood snacks.
5. Picking up menu items, remember all the guests and family members. On the table there should be a suitable meal for each of those present. Children deserve special attention. To small judges it is very difficult to please!
6. Refuse to crate strong alcohol. Instead of vodka, whiskey and other drinks, cook and offer delicious light cocktails based on martini or champagne. Especially elegantly, this kind of alcohol will look like a serving glass with decor in the form of cinnamon sticks, mandarin lobules, badyan stars, sugar snow.

What to Cook for the New Year 2017 Cock

Before deciding what to cook for the New Year 2017 of the Rooster, it is worthwhile to determine what exactly should not be on the table. So, the symbol of the year certainly will not tolerate a festive meal of his relatives. Taking this into account, it is better to abandon chicken and duck altogether. In salads you can use vegetable ingredients, cheese, greens, veal, mushrooms. As a hot it is necessary to cook (bake or fry) pork, fish or soft beef. Do not forget about seafood, in combination with other dishes they create an amazing culinary composition. Knowing in advance what to cook for the New Year 2017, you will save the missing time on the eve of the holiday. To cajole the Red Rooster and bring luck to your home, include in the New Year's menu the maximum number of vegetables and herbs in different forms: fresh cuts, salads, side dishes, etc. It will not be superfluous to have a wicker basket with whole grain bread or wholemeal buns. As the symbolic bird does not approve of anything difficult, heavy and strong, do not overdo it with fried meat, fatty sauces and strong alcohol. At the same time, all kinds of pickles on wide plates, European canapés or light tapose will be very relevant. A marvelous table setting with a single -toned faint tablecloth, glass or wooden utensils, paper napkins in the tone of the tablecloth and red-gold candles will be a terrific addition to the picture of the New Year's menu.

New Year's salads recipes for the 2017 Rooster

Optimal salads for dinner in honor of the New 2017 Rooster should be prepared according to easy and fast recipes and consist of an abundance of vegetables, fruits, greens. As ingredients, even cereals or nuts are possible. All familiar "Olivier" and "Mimosa" in this case may seem too fat and nourishing. Another thing - "Green salad from cabbage and grains of pomegranate". It perfectly combines light citrus acidity, pomegranate sweetness, freshness of greens and piquant notes of salty cheese.

Necessary ingredients

• ripe avocado - 1 pc.
• cabbage salad of any sort - 1 bunch
• mandarin without pips - 2-3 pcs.
• pomegranate seeds - 100 g
• olive oil - 1 tbsp.
• Parmesan cheese - 1 tbsp.
• salt and ground pepper
• peel and juice half a lemon

Step-by-step instructions on the recipe for "Green Salad"

1. Prepare the salad with the preparation of ingredients. Cut the pomegranate in half and grate the seeds. Tangerine peel and divide into slices.

2. Rinse cabbage leaves and dry. Cut out the solid stems. Avocado rinse under running water, cut into 2 parts and remove the stone.

3. Cut cabbage leaves in large pieces or stripes. Transfer the mass into a deep bowl.

4. In chopped cabbage pour the lemon zest and squeeze out half a lemon juice.

5. Then send in a salad grated Parmesan and olive oil. To competently prepare a delicate green salad, choose this kind of cheese.
   
   
6. In a common vessel, lay the seeds of the pomegranate, cut in half the mandarin slices. If desired, you can add a little toasted cedar nuts in the salad.

7. Cut the avocado pulp into a bowl and send it to the bowl next to the tangerines.

8. Stir the dish thoroughly, salt and pepper. Put the salad in a beautiful bowl or serve New Year's Eve guests in a plate platter.

What are the main dishes to cook for the New Year 2017?

Preparing the main course for the New Year 2017, it is not recommended to use a large amount of vegetable or butter. Also, you should not choose fatty meat, preferring looser loin parts. If you combine pork or veal with herbs, spicy herbs and dried fruits, the finished main dish will amaze every guest at the New Year's feast.

Necessary ingredients

For filling:

• dried mushrooms - 30 g
• Dried apples - 50 g
• cabbage kale - 1 bundle
• salt - 2.5 tsp.
• oil - 2 items of l.
• onion crushed - 100 g
• garlic crushed - 1 tsp.
• Dried rosemary and thyme - 1,5 tsp.
• brandy - 2 items of l.
• minced pork meat - 450 g
• black pepper - 0,5 tsp

For loin:

• pork loin - 2 kg
• salt - 1 tsp.
• black pepper - 1 tsp
• thin slices of ham - 100 g
• apples sweet and sour - 4 pcs.
• rosemary - 5 pcs.
• olive oil - 2 tbsp.
• chicken broth - 200 ml

Step-by-step instruction on the recipe of a spicy roll of pork

1. Dried mushrooms and dried apples filled with thick boiling water in different bowls. After 30 minutes, drain the liquid and rinse the ingredients with cold water.
2. Leaves of cabbage kale blanch in boiling water for 1 minute, then remove and remove all stiff stems.
3. In a deep frying pan fry in the oil soaked mushrooms and apples. Add garlic, thyme and rosemary. Pour cognac into the frying pan and evaporate the liquid. Salt and pepper your own.
4. Put the hot mass in a bowl and let it cool. Stir the apple-mushroom mixture with minced meat.
5. Cut the cut into a large layer, cover with a film and gently beat off with a hammer.
6. The resulting thin layer of pork salt, pepper. Cut cabbage with a thin layer of loin, not reaching 1 cm to the brim. Top with apple-mushroom mixture.
7. Twist a large roll, wrap it with ham and rewind with a thin twine. Fry the product in olive oil on all sides.
8. Transfer the roll into a deep baking sheet, pour broth with rosemary, cover with foil. Cook in the oven for 1.5-2 hours at 140C. 20 minutes before the end, remove the foil, so that the roll is covered with a ruddy crust.
9. On this cooking is over! Serve a delicious, juicy and flavored meatloaf to the New Year's table with slightly chilled and cut rings at 1 cm thick.

New recipes for meat dishes for the New Year's table

Undoubtedly, the New Year of the Rooster will be the most harmonious holiday table with a checkered tablecloth, wooden boards instead of plates and a large piece of low-fat pork baked in herbs and vegetables. But it is not necessary to fall into such extremes. You can cook a delicious dish of pork or mutton ribs with a color garnish - carrots, broccoli, mandarins. New recipe for cooking meat from the New Year's table look further!

Necessary ingredients

For hot:

• Pork loin with ribs - 2 kg
• white wine dry - 100 ml
• juice of tangerines - 100 ml
• fresh rosemary - 1 tsp
• chilli
• salt to taste
• olive oil - 10 ml
• honey - 10 ml

For garnish:

• small carrots - 300 g
• lobules of mandarins - 300 g
• broccoli - 300 g
• Butter - 20 g
• olive oil - 15 g
• lemon juice - 20 g
• honey - 10 g
• salt

Step-by-Step Instructions for a Hot Rice Recipe

1. Prepare the brisket for pickling. Cut off pieces of meat and peel bones on the ribs. Between the ribs make small incisions.
2. Prepare the marinade: mix the wine, tangerine juice, olive oil, liquid honey, salt, chili and finely chopped rosemary. Put the ribs in a bag and pour the marinade. Leave pork for 8-10 hours in the refrigerator.
3. Preheat the oven to 180C. Rib ribbon from the bag, fold into the crown, (ribs outwards). Sew the ends with threads. Cook pork on a flat baking sheet for about 2 hours. The temperature in the ribs should reach 63C.
4. To prepare a New Year garnish, cook small carrots and broccoli for 5-7 minutes.
5. In a frying pan with high sides, heat the oil with honey, salt and lemon juice. Put the carrot in the bowl and glaze for 3-4 minutes. Then add the mandarin slices in the same frying pan and cook for 2 more minutes, gently stirring.
6. On a large round plate lay a lightly cooled crown of ribs, complement the dish with a side dish of broccoli, carrots and mandarin. Decorate hot for the New Year with sprigs of dill or basil.

Delicious dessert for the New Year 2017 - step-by-step recipe with photo

It's hard to imagine a fabulous New Year's Eve dinner without a delicious dessert. A gorgeous cake with rum dried fruit, tender cheese glaze, frosted berries and spicy herbs is what you need! This new unusual recipe will complement even the most refined and strictly seasoned menu. In combination with a hot aromatic drink, a delicious dessert for the New Year 2017 will become a festive highlight: smart, delicious and appetizing.

Necessary ingredients

For the test:

• golden raisins - 100 g
• black currant - 100 g
• Chopped Dried Cherry - 70 g
• chopped ginger candies - 70 g
• prunes without seeds - 100 g
• walnut - 60 g
• dried apricots - 70 g
• spicy rum - 200 ml
• sugar - 1 tbsp.
• Butter - 250 g
• apple juice - 1 tbsp.
• ground cloves - 1 tsp.
• ground cinnamon - 1 tsp.
• ginger ground - 1 teaspoon
• all-purpose flour - 500 g
• salt - 1 tsp.
• soda - 1 tsp.
• eggs - 2 pcs.
• pecans - 100 g

For cream:

• egg white - 150 g
• blueberries - 100 g
• cranberries - 100 g
• cream cheese - 100 g
• powdered sugar - 75 g
• Butter - 75 g
• rosemary - 3 sprigs
• granulated sugar

Step-by-step instruction on the recipe for a cake with berries and dried fruits

1. To competently prepare a delicious New Year's cake, marinate pre-dried fruits and nuts in spicy rum. Dried raisins, prunes, dried apricots, ginger and cherry candies, as well as chopped walnuts fill with a strong drink for the whole night.

2. If you can not pre-marinate the dried fruit, fill them with rum a couple of minutes before cooking and warm them in the microwave.

3. The next step is to make a fruit and nut mixture in apple juice with butter, sugar and spices. Turn the saucepan aside so that the mass cools down.

4. Flour sift into a deep container, add to it lightly beaten eggs, soda and cooled fruits with nuts. Stir thoroughly the dough and put it in a split form, generously smeared with butter.

5. Bake the basis for a New Year's cake for at least 1 hour and 15 minutes at 170C. At the end of time, open the oven and pierce the cake with a toothpick. If the skewer comes out dry, remove the base and lay it on a flat dish so it cools down.

6. Berries of cranberries and blueberries are soaked in egg white. Let them dry a little and dip into the sugar. Leave the berries on a flat plate to dry.

7. Beat butter with sugar powder whisk the mixer until smooth. Then add the cream cheese to the bowl and continue to whisk together until a light creamy consistency is obtained.

8. Ready ostyvshy cake generously promazhte on all sides with cheese cream. The surface does not need to be equaled with a shovel, let it remain embossed. Top out the berries in sugar, cinnamon sticks and rosemary twigs. Delicious dessert for the New Year 2017 prescription with photo ready!

Now you know what to cook for the New Year 2017 Rooster. Show a little imagination, apply a fraction of the imagination, spend a little more time - and festive simple and delicious New Year's dishes will be the top of culinary excellence. Or use our new step-by-step recipes with photos and videos to make the process of pre-New Year cooking quick and easy!