Preparation of wine from black chokeberry is quite a labor-consuming activity, which requires not only strict observance of all rules and secrets of winemaking, but also strict adherence to all the rules for collecting chokeberry fruits (this is the second name of chokeberry rowan). However, there are recipes that make it possible to make at home a stunning wine from black-ash rowan without yeast. And some make this drink with cherry leaves. Or by adding apples - to get the original taste. So, in order to get a good wine, it is necessary to collect only those fruits that "hit the frost" a little. Depending on the climatic conditions, harvesting berries is in September-November. Some prefer to make wine in general from frozen fruits. In any case, the conclusion is one - you can get the desired taste and aroma only from overripe berries. Otherwise the drink will turn out not tart, but bitter. In all other respects, the opinions of winemakers differ - here, as they say, everyone - his own.
Wine from aronia blackberry with cherry leaves: A simple recipe for cooking at home
Ingredients for cherry wine with cherry leaves
- Fruit of black chokeberry - 5 kg.,
- The water is 3 liters,
- Sugar - 3 kg.,
- Cherry leaves - 300 gr.
Step-by-step recipe for wine from black chokeberry with cherry leaves
- Standard treatment of berries - cleaning, washing, pouring them into a saucepan;
- It is added to water and sugar, everything is carefully pressed and mixed. After that, cover and place in a warm room. Mix thoroughly daily for the sake of speeding up the fermentation process;
- Together with the pop up berries (this will happen in a few days), fill the must in a bottle, add cherry leaves;
- Installation of the septum for 3-4 months. At the end of the fermentation process, pour the wine over glass bottles and hide in the cellar.
Recipe mulled wine from house wine
A terrific drink. Add a little cloves, cinnamon, bay leaves and coriander, and then a few minutes warm the wine in a water bath. But do not bring to a boil. As a result, there is a unique beverage in the world that can not be compared to anything!Wine without yeast from black chokeberry - cooking recipe at home
Ingredients for making wine from blackberry without yeast
The following products will be required:- chryotypes - 5 kg.,
- The water is 3 liters,
- Sugar - 3 kg.,
- Raisins of dark - 100 gr.
Step-by-step recipe for cooking at home wine without yeast from aronia
- The collected berries are washed, cleaned and poured into an enameled pan;
- Add to the berries water and sugar, after which everything is mixed. Cover and place in a dark place. Every day should be thoroughly mixed in order to speed up the fermentation process;
- When you see that the berries have surfaced - get them out, and pour the resulting liquid into a bottle, add raisins;
- Install the water seal and watch for the fermentation process - after the bubbles are separated, pour the wine over glass bottles and hide in the cellar.
How to make wine from chokeberry at home - a simple recipe for a noble drink
Ingredients for a simple wine recipe with black chard
- Chernoblodka - 7 kg.,
- Water - 4 liters,
- Sugar - 6 kg.,
- Hop cones - 200 g
Step-by-step preparation of wine at home from black chokeberry by a simple recipe
- It is necessary to clean berries of chokeberry from stalks, wash them thrice and suppress;
- Add sugar and water followed by thorough mixing. Then add cones of hops (100 g), in order to speed up fermentation;
- The difference from the previous recipe is that after the emergence of berries they are not removed, but remain for further preparation;
- Add (100 g) cones of hops and put a septum, check the tightness. At the end of the allocation of bubbles wait for 7-8 days, and only then you can pour the wine on glass bottles and hide in the cellar.
How to make wine from black chokeberry and apples at home without the use of yeast: A simple recipe
Ingredients for house wine with apples and black cherry
- Fruits of chokeberry aronia - 5 kg.,
- Water - 5 liters,
- Sugar - 8 kg.,
- Apples - 5 kg.
A simple step-by-step recipe for home wine from apples and chokeberry
- The fruits of chokeberry must be thoroughly washed and dried, then suppressed. Peel apples, remove the core and grate on a large grater;
- After it is necessary to mix everything in one container, add water and sugar. All thoroughly mix and put in a dark place for fermentation;
- The mixed black chokeberry with apples does not come up, so the degree of readiness of the mash is estimated from the appearance of a plethora of bubbles. The product will be ready when white bubbles cover the entire surface;
- Installation of the septum for 3-4 months. At the end of the fermentation process (when the gases cease to separate, plus another 1-2 weeks), pour the wine over the glass bottles and hide in the cellar.
Wine from frozen black chokeberry at home - a simple recipe for video
One of the most original recipes, sold at home - wine from frozen black chokeberry.
Ingredients for Frozen Cherry Fruit Wine
The following ingredients are required for preparation:- Frozen fruits of chokeberry - 5 kg.,
- The water is 3 liters,
- Sugar - 3 kg.,
- Cinnamon - 100 g.
- Vodka - 1 liter
Step-by-step recipe for making wine from frozen chokeberry in the home
- The berries are thawed (it takes several hours - it is not necessary to heat in the microwave oven), fall asleep in a pan and press;
- Add water and sugar (only half), everything is mixed in the most careful way. After that we send to settle in a warm room, far from sunlight (the main thing is that there should not be direct sunlight);
- Each day, stirring and after 3-4 days add the remaining sugar. Expect another week, and then put the must in the bottle;
- Install the hydraulic shutter for 3-4 months. After the fermentation process, add the cinnamon, and then pour the wine on glass bottles and hide in the cellar. It lasts about 4-5 months. Only after that it will be possible to add vodka. It turns out a very specific taste, worthy of even the most demanding gourmet!