Discover a new recipe for dishes with salmon. This fish is perfectly prepared by any means. Today we decided to try a new method and opened a recipe for you, how to cook a salmon in a frying pan. The dish turns out delicious and very tasty. We use in the recipe not only salmon, but also mushrooms champignons. Agree, few of the chefs use mushrooms with red fish. Therefore, keep this recipe for yourself and you will be original. And the cooking principle here is not shown the most traditional, so this dish you will definitely surprise your loved ones. How to prepare a salmon in a frying pan correctly you will find it right here, and beautiful, detailed photos will not make you doubt any step of cooking.
Ingredients:- Garlic 1 pc.
- Salt 5 g
- Salmon fillet 500g
- Black pepper powder 5 g
- Mushrooms champignons 12 pcs.
- White dry wine 1 tbsp
- Step 1 Prepare the fish and all the other ingredients.
- Step 2 Wash the mushrooms and cut into thin plates.
- Step 3 Salmon fillets on a plate, season with salt and pepper.
- Step 4 In a frying pan, melt butter and fry mushrooms on it.
- Step 5 After 5 minutes of frying, add white dry wine and chopped garlic into the frying pan.
- Step 6 Add another slice of butter and simmer mushrooms 15-18 minutes.
- Step 7 After the salmon, place on top of the mushrooms and cover the frying pan with a lid. Cook for another 10 minutes. Salmon served on the table with a side dish.