Adjika acute

These are our ingredients. From them it turns out sharp adzhika :) In a mortar rub garlic, Ingredients: Instructions

These are our ingredients. From them it turns out sharp adzhika :) In a mortar rub garlic, chili (pre-washed, peeled from seeds and thinly sliced) with salt and spices. Before isolating the juice from the vegetables. Mix with tomato paste and mix well. We let it brew for 30 minutes and the sharp adjika is ready!

Servings: 3-4