Royal Biscuits

Heat the oven to 190 ° C. Lay out on the baking tray 16 paper baking molds or 16 fobs Ingredients:

• oils - 110 Grams
• of powdered sugar - 110 Grams
• eggs - 2 pieces
• flour - 110 Grams
• raisins - 50 Grams

Instructions

Heat the oven to 190 ° C. Place on the baking tray 16 paper baking molds or 16 baking molds. Oil and sugar grind. Gradually, drive into the eggs, gradually, whipping after each addition. Combine with flour, add raisins. Fill the molds and bake for 15-20 minutes, until golden brown. Cool on the grate. Raisins can also replace 50 g of dates, 50 g of sliced ​​cherries or 50 g of chopped chocolate.

Servings: 16