Apple bulk pie

Preparing a dry bulk pie If you love pastries, but do not like to mess around with the test, you need to learn how to bake dry pies. Strangely enough, but you can cook delicious pastries without kneading the dough, and not using eggs. Do not believe me? Then bake this apple pie. Apples are better to take with sour, juicy, then the cake will turn out to be gentle and pleasant to the taste. Perhaps you will have to experiment to achieve the desired consistency of the pie - it must be soaked with apple juice and butter and bake well, but do not stay too wet. The recipe for apple pie is especially useful for those who have their own garden and the problem of recycling apples in a harvest year. It will be an excellent alternative to charlotte and ordinary yeast pie with filling. Simplicity and speed of its preparation will allow you to quickly cover the table for tea drinking when a sudden invasion of guests, mother-in-law or friends of the son, who appeared without warning. Depending on the number of consumers, you can increase the number of ingredients and take a larger form. Due to the fact that this apple pie has a manga, it turns out quite satisfying, which will allow you to use this recipe to prepare a full breakfast or dinner.

Preparing a dry bulk pie If you love pastries, but do not like to mess around with the test, you need to learn how to bake dry pies. Strangely enough, but you can cook delicious pastries without kneading the dough, and not using eggs. Do not believe me? Then bake this apple pie. Apples are better to take with sour, juicy, then the cake will turn out to be gentle and pleasant to the taste. Perhaps you will have to experiment to achieve the desired consistency of the pie - it must be soaked with apple juice and butter and bake well, but do not stay too wet. The recipe for apple pie is especially useful for those who have their own garden and the problem of recycling apples in a harvest year. It will be an excellent alternative to charlotte and ordinary yeast pie with filling. Simplicity and speed of its preparation will allow you to quickly cover the table for tea drinking when a sudden invasion of guests, mother-in-law or friends of the son, who appeared without warning. Depending on the number of consumers, you can increase the number of ingredients and take a larger form. Due to the fact that this apple pie has a manga, it turns out quite satisfying, which will allow you to use this recipe to prepare a full breakfast or dinner.

Ingredients:

• Flour, wheat 160 g
• Groats manna 160 g
• Sugar 180g
• Butter 130 g
• Apple 6 pcs.
• Cinnamon powder 1 tsp.
• Baking powder 1 tsp.

Instructions

• Step 1 To make a cake, take sour-sweet juicy apples, flour, semolina, sugar, chilled butter, ground cinnamon and baking powder.
• Step 2 Combine the flour, sugar, semolina, cinnamon and baking powder.
• Step 3 Mix thoroughly.
• Step 4 Peel the apples from the peel and seeds, and then rub on a coarse grater.
• Step 5 15-25 grams of butter melt and abundantly grease the baking sheet, covered with foil (the size of the used shape is 12x25 cm).
• Step 6 Then 1/3 of the dry mixture is put on the bottom of the mold, a layer approximately 1-1.5 cm thick is obtained.
• Step 7 On top, lay a layer of rubbed apples as thick as 1-1.5 cm. Then repeat the dry layer and layer of apples (you get 2 layers of apples and 3 - dry dough), the top layer should be a dry mix.
• Step 8 Chilled butter is grated on a coarse grater.
• Step 9 Evenly distribute the oil over the top layer of the cake.
• Step 10 Bake in a preheated 180 ° C oven for 45-50 minutes, until a crispy crust. Ready to cool the pie in the form to fill the filling, and then you can take it out and cut it.